gluten sensitivity

**gluten sensitivity**

Gluten sensitivity refers to a condition where individuals experience adverse reactions to gluten, a protein found in wheat, barley, and rye, without having celiac disease or a wheat allergy. Symptoms can include digestive issues, headaches, fatigue, and joint pain. Understanding gluten sensitivity is important for managing dietary choices and improving overall health and well-being. This tag covers topics related to symptoms, diagnosis, dietary tips, and lifestyle adjustments for those affected by gluten sensitivity.